After Rushing the WUSHU rehearsal for Next Day. Me and Other of mine friend go to celebrate CHIA HAW birthday… The friend with unit voice, in the life.
Actually, he are invite us to go his hometown(Johor Bahru) to celebrate his 21st Year old birthday. Because the distance is too far, far away. Then few of buddy, manage the even without cake to celebrate with CH.
Jason(no me): Take dinner in Midvalley Megamall (Chili's Grill & Bar).
Mid Valley Chili's Grill & Bar
Lot G (E) 012
Boulevard Mid Valley Megamall
Mid Valley City, Lingkaran Syed Putra
59200 Kuala Lumpur
Tel : 22876788
Fax : 22870788
e-mail : chilismv@chilis.com.my
Operation hours:
11.00am - 12.00am Everyday
After we reach, those buddy already finish having the meal. Left 5 of us not yet eating..! My Stomach so hungry nia~ The waiter's pass the Menu. I feel frighten when look on to the menu.. The set of meal as least RM2x.xx.
Below is the Meal which 489 Order: FIRECRACKER FISH
FIRECRACKER FISH FILLET (RM28.49)
A grilled fish fillet brushed with sweet & spicy glaze and garnished with red chile tapenade & sesame seeds. Served with seasonal veggies & rice on the side.
The Meal which i order: TeQuila-LIME FISH Steak.
Below the fish steak still have a fried rice,and the vegetable(side dish)
TEQUILA-LIME FISH STEAK
Fish steak dipped in our non-alcoholic tequila-lime marinade, grilled & topped with garlic-lime butter. Served with rice & seasonal veggies.
The CRISPY CHICHKEN, boss JORDAN order.
CRISPY HONEY-CHIPOTLE CHICKEN CRISPERS
Strips of chicken hand-battered then breaded and fried to perfection for the extra crispy crunch. Then topped with our spicy & smoky honey-chipotle sauce.
Table Ware serve by the Restaurant…
(L) The Chilli's Lamp design and the Drink(Ice Lemon Tea)
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